The Super Bowl of bacon

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3 thoughts on “The Super Bowl of bacon

  1. Pingback: SayUncle » nom

  2. Just dredge the bacon through the brown sugar/seasoning.

    Bake at 350 until done, flipping it all when one side looks cooked.

    He puts WAY too much effort into it. Breda’s Pig Candy was my original recipe.

    Try sugar, ginger, black pepper, cumin, and cinnamon to taste.